chicken, beef, pork, tofu or veggie   Lunch 10.95    Dinner 14.95 
Shrimp /Seafood lunch 14.95 dinner 18.95

HEALTHY GINGER

Stir-fried with fresh ginger, onion, scallion, fungus mushroom in our bean sauce and fresh garlic.
 

KAPAW (SPICY)

Sautéed with fresh chili, garlic sauce, bell pepper, broccoli and fresh basil leaves.

SPICY MANGO (SPICY)

Stir-fried with mango, fresh chili garlic, bell pepper and onion.

PAD PAK

Stir-fried with fresh garlic and mixed with vegetable in our homemade brown gravy sauce.

CASHEW

Stir-fried with cashew nuts, onion, scallion, bell pepper fresh garlic in a delicious light brown gravy sauce.

GARLIC SAUCE

Stir-fried with garlic in our delicious brown sauce on the bed ofbroccoli.

CHICKEN PINEAPPLE

Stir-fried with onion, scallion, pineapple, ginger in garlic sauce.    

SWEET AND SOUR

Stir-fried with onion, scallion, cucumber, pineapple and tomatoes in sweet and sour sauce.

SRIRACHA  (SPICY)

Stir- fried with fresh garlic, onion, scallion, bell pepper, water chestnut in our sriracha hot sauce.  

PRIK KHING (SPICY)

Stir-fried with string bean,  lime leaves in our homemade chili past sauce.

PRIK POW (SPICY)

Stir-fried with chili paste, onion, scallion, bell pepper and basil leaves.

BEEF SIAM 

Stir-fried marinated slices of beef with fresh garlic with chef’s special sauce on the bed of steamed vegetables and topped with fresh ginger.

EGGPLANT (SPICY)

Sautéed eggplant in spicy black bean sauce, bell pepper and fresh basil leaves

STRING BEAN

Stir-fried with string bean & garlic sauce

TOM YUM (SPICY)

Traditional Thai style hot & sour lemongrass soup with mushroom, red onion, scallion and cilantro.         

@Chicken or Veggie or Tofu

Small 5.95     Large 12

@Shrimp or seafood

Small 7.50     Large 15

TOM KA   (SPICY)

Coconut milk hot & sour lemongrass soup with mushroom, red onion, scallion and cilantro.                 

@chicken or Veggie or Tofu 

Small 5.95      Large 12
@Shrimp or seafood      
Small 7.50      Large 15

WONTON SOUP

Wonton filled with minced shrimp and chicken, scallion, cilantro in light clear broth soup

Small 5.95      Large 12

VEGGIE SOUP

Mixed vegetables in the clear broth soup.

Small 5.95      Large 12

PAPAYA SALAD 8.95 (SPICY)

Shredded green papaya tossed with tomatoes, string bean and peanut in spicy lime dressing.

LARB GAI 9.95 (SPICY)

Minced chicken tossed with lime juice, chili, red onion, scallion  and cilantro on a bed of green salad.

BEEF SALAD 9.95 (SPICY)

Sliced flank steak tossed with lime juice, chili, red onion, scallion and cilantro on a bed of green salad.

PORK SALAD 8.95 (SPICY)

Minced pork tossed with fresh ginger, red onion, scallion, cilantro and peanut in a spicy lime juice on a bed of green salad.

SHRIMP SALAD 9.95 (SPICY)

Shrimp tossed with lemon grass, red onion, scallion, carrot and cilantro in special spicy dressing.

YUM WOON SEN 9.95

Cellophane noodles with minced chicken and shrimp  tossed with red onion, scallion. carrot and cilantro in special spicy dressing.

HOUSE SALAD 6.95

Missed green salad, tomato, red onion, carrot, cucumbers and Served with. choice of : (Peanut or Ginger dressing)

THAI DUMPLING 8.95

Marinated shrimp and minced chicken wrap with wonton skin steamed served with chef’s special soy sauce.

SATAY 8.95

Grilled marinated chicken on bamboo skewers served with peanut sauce

CRAB RANGOON 8.95

Wonton stuffed with cream cheese, onion, scallion and crab meat then deep-fried serve with sweet and sour sauce

SHRIMP BIKINI 8.95

Tiger shrimp wrapped in a thin spring roll skin and deep-fried served with sweet plum sauce

GOLDEN CALAMARI 8.95

Sliced calamari lightly battered served with sweet and sour sauce

CRISPY WONTON 8.95

Wonton stuffed with grounded chicken & shrimp then deep-fried served sweet & sour sauce.    

CRISPY SPRING ROLLS (Deep-fried) 6.95    Stuffed with cellophane noodle, vegetables served with sweet & sour sauce

SAPPHIRE JUMBO TOFU  7.95

Deep-fried triangle tofu until perfection accompanied by special peanut sauce.

TIDA THAI  SAMPLER  16.95

With 2 shrimp bikini, 2 crab rangoon, 3 dumpling, 4 caramari, 2 spring roll, 4 fried tofu serve with an assortment of sauce.  

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SUMMER ROLLS 6.95  add shrimp $3

(Steam rolls choice of Chicken or Tofu) Stuffed with noodle, tofu and vegetables served with peanut sweet and sour sauce.

CHICKEN LETTUCE WRAP (New) 9.95

Minced chicken with carrot, mushroom, water chestnuts topped with  scallion. 

          Chicken, beef, pork, tofu or veggie

               Lunch 12.95        Dinner 15.95

         Shrimp or seafood

               Lunch 15.95      Dinner 19.95

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MATSAMAN CURRY    (SPICY) 

Matsaman curry in coconut milk, potatoes, onion, pineapple and roasted peanut.

GREEN CURRY  (SPICY)

Traditional style green curry in coconut milk, bamboo shoot, green peas bell pepper and fresh basil leaves.

RED CURRY (SPICY)

Traditional style red curry in coconut milk, bamboo shoot, bell pepper and fresh basil leaves.

PANANG CURRY (SPICY)

Curry peanut sauce in coconut milk, bell pepper, fresh basil over a bed of broccoli.

PUMPKIN CURRY (SPICY)

Red curry in coconut milk with pumpkin, bell pepper and fresh basil leave.

      Chicken, Beef, Pork, Tofu or Veggie

           Lunch 11.95        Dinner 15.95

      Shrimp or Seafood

           Lunch 15.95      Dinner 19.95

​

THAI FRIED RICE

Traditional Thai fried rice  with onion, scallion, tomatoes, green peas, carrot and egg.

THAI SPICY FRIED RICE

Spicy version of fried rice with chili garlic, bell pepper and fresh basil leaves.

HAWAIIAN FRIED RICE 19.95

Stir-fried jasmine rice, shrimp, chicken, pine apple, cashew nut, raisin, onion, scallion, cilantro and egg.

HOT NOODLE DELIGHT  (SPICY)  19.95

Stir-fried mince chicken and shrimp with basil, bell pepper, chili garlic sauce over a bed of flat noodle.

SEN YAI GAI GOONG 18.95

Stir-fried flat noodle with chicken, tiger shrimp, egg in light garlic sauce serve with a side of siracha sauce over a bed of iceberg lettuce.

LAMB CURRY  (SPICY)  23.95

Slice lamb cooked in country style with red curry, potatoes and green pea.

PAD SCALLOP 21.95

Stir-fried with sea scallop, snow pea, shitake mushroom, baby corn and carrot in delicious brown sauce.

CRAB MEAT FRIED RICE 19.95

Traditional Thai fried rice with crab meat, red onion, scallion, green peas, carrot, celery & egg

ROASTED DUCK KAPAW  (SPICY) 27.95

Half roasted duck topped with mince chicken, chili garlic sauce & fresh basil leaves.

SALMON PANANG (SPICY)  21.95

Salmon in coconut milk panang curry with bell pepper, broccoli and fresh basil leaves.

SALMON KAPAW  (SPICY)  21.95 

Salmon topped with mince chicken, chili garlic sauce and fresh basil leaves.

SPICY SALMON PRIK KHING (SPICY) 21.95

Crispy salmon topped with homemade chili paste, string bean and onions.

TIDA TILAPIA  (SPICY) 19.95

Crispy Tilapia fillets to perfection served with mango sauce mix w/ red onion scallion & cilantro

DUCK PINEAPPLE   27.95

Half roasted duck with pineapple, ginger, scallion, onion, tomato & brown sauce.

DUCK CURRY (SPICY)   27.95

Half roast duck simmered in coconut milk red curry with pineapple, tomatoes and fresh basil leave.

​

CRISPY SOFT SHELL CRABS 19.95

With choice of: chili garlic sauce (spicy) fresh basil, garlic, bell pepper …OR black bean sauce mushroom, ginger, celery, carrot, onion and scallion.

​

CRISPY WHOLE FLOUNDER  Market price 39.95

With choice of: chili garlic sauce (spicy) fresh basil, garlic, bell pepper …OR black bean sauce mushroom, ginger, celery, carrot, onion and scallion.

​

WHOLE RED SNAPPER   Market price 35.95

Choice of : chili garlic sauce (spicy) fresh basil, garlic, bell pepper …OR black bean sauce mushroom, ginger, celery, carrot, onion and scallion.

          Chicken, Beef, Pork, Tofu or Veggie

               Lunch 11.95          Dinner 14.95

                Shrimp or Seafood

                Lunch 14.95        Dinner  18.95

PAD THAI

Stir-fried thin rice noodle with bean spout, scallion, peanut and egg.

THAI NOODLE SOUP

Thin rice noodle, bean spout, scallion, cilantro in our delicious broth soup.

DRUNKEN NOODLES (SPICY)

Stir-fried flat noodle onion, scallion, tomatoes, chili garlic and fresh basil leaves.

PAD SEE EAW

Stir-fried flat noodle, broccoli, carrot and egg with chef’s special sauce.

LAD NA

Stir-fried flat noodle with broccoli, carrot in delicious light brown gravy sauce.

PAD WOON SEN (serve w/rice)  

Stir-fried cellophane noodle, egg, onion, scallion, carrot and fungus mushroom with brown sauce.

FRENCH FRIES      $ 5.50
CHICKEN NUGGETS (10PCS)    $6.95
CHICKEN BLOCCOLI     $7.95
CHICKEN FRIED RICE (NO VEGGIE)    $7.95
NODDLE LOMEIN W/CHICKEN   $7.95
CHICKEN TENDERS  $7.95